Operator Intelligence — F&B Department

Lifeway Foods reports its 28th consecutive quarter of year-over-year growth, with year-to-date 2026 net sales of $197.7…

North Texas Food Bank's partnership with Tom Thumb/Albertsons and UNT Dallas signals how grocery retailers are stepping…

Mars Snacking's appointment of João Belo as Global VP, Corporate Affairs positions the Kellanova-integrated business to…

Laredo Taco Company expands its second Cheetos Flamin' Hot limited-time menu into the morning daypart, testing whether …

Seabourn is structuring its Caribbean programming around provenance-driven F&B — a playbook luxury hotel and resort ope…

OTG's latest Terminal 5 additions — a Brooklyn cheesemonger, a Manhattan dining institution, and a global coffee chain …

Carl's Jr. and Monster Energy debut Star Energy, a six-SKU lineup of 24-ounce infused drinks, marking the first Monster…

Tostitos combines its best-selling flavor with its best-selling chip shape into a permanent line extension rolling out …

Almond Board of California is positioning almonds as a Mediterranean-diet staple ahead of the first UN-recognized Inter…

Marriott Bonvoy's simultaneous launch of restaurant concepts, chef collaborations, and bar programs across a dozen prop…

FSC Franchise Co. is pairing a $25,000 fee waiver and 0% first-year royalties with a new peer network and SBA-linked ed…

Vylor launches as a standalone seed and genetics company with $8.53 billion in year-to-date sales, a $3 billion share r…

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