Brand Launch — F&B Department

E.J. Lagasse, Jon Yao, and Ryan Ratino join the panel for the U.S. Regional Finals—applications close June 9, 2026.

John Anthony Truchard's Serial Wines launches $15.99 Sauvignon Blanc as Paso Robles gains traction with younger wine dr…

The female-founded brand is turning Chardonnay marc into functional dark chocolate—and landing Publix shelf space in th…

Scott Strader's Lotus Plant Power and Plant Pop enter a $62B functional beverage market built on artificial sweeteners …

PepsiCo's citrus flagship rolls out limited-edition packaging and cash prizes to celebrate 77 years of bold flavor and …

Cape Town's Pura Beverage Company enters the U.S. through Sprouts Farmers Market with a stripped-down soda aimed square…

Drew Anderson's fermented foods brand launches probiotic-packed slaw at Walmart and H-E-B, targeting gut health and Gen…

Austin's vodka giant plants its flag in Vegas with a multi-year deal that includes premium lounge space, custom cocktai…

The snack maker ditches jerky for whole-muscle eye-of-round, marinated with Guinness 0.0 and slow-cooked into tender, c…

The c-store frozen drink leader is moving into ticketed venues. For beverage suppliers, it's a template worth studying.

The move positions a longtime foodservice-trusted beef brand to capture value-seeking home cooks at shelf — and tells r…

The move beyond tea-only signals a classic flanker play. Sampling at scale is the activation lever operators and retail…

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